BADAM SONA JAR 200

Badam sona, also known as badam burfi, is a rich and flavorful Indian sweet made primarily from ground almonds (badam), sugar, and ghee (clarified butter). This dessert often features aromatic spices like cardamom and may be garnished with slivers of almonds or edible silver foil for an elegant touch.

The preparation involves soaking and blanching almonds, then grinding them into a smooth paste. This paste is cooked with sugar and ghee until it thickens, forming a fudgy consistency. Once cooled, it is shaped into squares or rolled into bite-sized pieces.

Badam sona is cherished for its nutty flavor, creamy texture, and nutritional benefits, making it a popular choice during festivals, weddings, and celebrations. It’s a delicious way to enjoy the richness of almonds in a sweet form!